Crémant Ice ROSÉ By Cleebourg

A festive and glamorous Crémant, to be served with crushed ice as an aperitif, but also with a fraisier (strawberry cake) or other fruit-based dessert.

Crémant with an open and refined nose, with brioche and tangy notes, topped with hints of strawberry and jammy raspberry. Round and creamy on the palate, it has fine and refreshing bubbles, with a blend of brioche and red fruit aromas.