A yellow dress with golden reflections. Its nose expresses a beautiful typicity, this Pinot Gris reveals aromas of ripe fruit and notes of undergrowth. On the palate, this wine offers a beautiful amplitude, with citrus fruit and brioche scents. Heady and easy to drink, this wine has a harmonious balance on the palate thanks to a finish supported by an interesting freshness.
/75cl
| CALL | AOC Alsace |
|---|---|
| COLOUR | Pale yellow colour with green reflections. |
| AGREEMENTS | Fish in sauce, Rabbit in mustard sauce |
| SERVICE | 8° to 10° C |
| CONSERVATION | From now on, up to 3 years |
| VOLUME | 75 cl |
Tasting sheet
Terroirs: Clayey-Marly, Marno-Greseux
Cultivation practices: Yield control, soil tillage and vineyard management using integrated pest management.
Vinification: Selection of grapes at harvest time, slow and careful pressing of the harvest, cold settling of the must, alcoholic fermentation in temperature-controlled vats, tangential filtering.
Gastronomic harmonies : Fish in sauce, Rabbit in mustard sauce, Shellfish salad, Bite à la Reine
